AIMS AND OBJECTIVES

  1. Advocacy for food production and availability of food for all nigerians
  2. Provide emergency food services in times of man made or natural disasters
  3. Support poor and indigent persons and families with food handouts
  4. Partner government agencies and international donor agencies in fighting food crises.
  5. Render medical mission services to different regions, including rural and hard to reach areas in nigeria
  6. Provide emergency medical services during outbreaks and natural disasters